Alex Guarnaschelli was a mainstay of "The Kitchen," so it was shocking when she left. Even more shocking is the lack of ...

Alex Guarnaschelli thinks there's one simple and delicate soup that deserves a comeback this year. Here's how she recommends ...

If you're a fan of Alex Guarnaschelli from her various Food Network shows, then you might be curious about her background.

Just like adding bold dried fruit to your pot roast, Alex Guarnaschelli's use of brown sugar creates dynamite tastes (via YouTube). When rich, marbled red meat encounters sweet, earthy flavors, the ...

Noodle soups are a staple when it comes to cold weather cooking, but come with a potential downside: mushy noodles. That's because if you simmer the noodles for too long, they'll swell up in size and ...

Eric Adjepong talks about Wildcard Kitchen season 3, new competition twists, hosting duties, career balance, and dating after divorce in a recent interview ...

One thing about Alex Guarnaschelli is she does not like to lose. The Iron Chef also enjoys intense competition, so expect plenty of drama in Season 5 of Alex vs. America, which returns Tuesday, ...

Clara is my new concept in The New York Historical, the oldest museum in New York City. The building and environment are beautiful. The restaurant is named after Clara Driscoll, who created a lot of ...

Food Network star Alex Guarnaschelli has built much of her television persona on intensity — an Iron Chef who can out-cook, out-strategize and out-judge even the most seasoned competitors. But on the ...